Sunday Brunch

Enjoy a carefully thought out brunch created by our top chefs every week to ensure your taste buds get the best of the best! 


July 15

Strawberry Shortcake Waffles


Farmstand Hash with Sunny side eggs and tomato basil chutney


July 22

Creme Brulee French Toast


Vegetable scramble with fried potatoes and roasted tomato sauce


The B.E.S.T.- black pepper bacon, egg, spinach, and tomato on butter croissant


July 29th

Zucchini pancakes with caramel apple butter and toasted walnuts


Breakfast Chimichanga with queso blanco and pico de gallo


Egg Salad Toast with bacon and capers